(show all)
Scallop & Arugula Salad $12
Seared scallops over baby arugula served with cherry tomatoes and strawberry mustard vinaigrette
Apricot Chipotle Chicken Salad $12
Grilled and chilled chicken over avocado, blue cheese, tomato, red onion and romaine lettuce tossed with cilantro ranch dressing
Caprese Salad $11
Roma tomatoes, mozzarella and basil over a bed of spinach, sweet red onion and parmesan cheese tossed with balsamic vinaigrette and drizzled with white truffle oil
Grilled Caesar Salad $11
Grilled Romaine lettuce, croutons and traditional Caesar dressing topped with shredded parmesan cheese
Baby Arugula $6
Baby arugula tossed with citrus vinaigrette, topped with shaved parmesan cheese and cherry tomatoes
Dressings
Balsamic Vinaigrette ♦ Blue Cheese ♦ Buttermilk Ranch ♦ Caesar ♦ Cilantro Ranch ♦ Citrus Vinaigrette ♦ Strawberry Mustard Vinaigrette
SOUPSCape Cod Clam Chowder $6
The creamy New England classic with sea clams, potatoes, celery and thyme
French Onion Au Gratin $5
Spanish onion in a red wine veal broth topped with French baguette slices and Swiss cheese
Grilled Cheese and Tomato Soup $6
Tillamook cheddar on multigrain bread with a bowl of tomato soup
FLATBREADSSmokey BBQ Chicken $12
Mezcal infused BBQ chicken, mozzarella cheese and red onion on a grilled flatbread
Mushroom & Herb $12
Fresh and sautéed mushrooms, manchego cream sauce, fontina, mozzarella and parmesan cheese, with fresh chopped thyme and a drizzle of truffle oil on a grilled flatbread
